Bakery Jobs in Scotland with Visa Sponsorship for Foreigners

If you’ve ever dreamed of kneading dough, decorating pastries, and being part of a buzzing bakery, now is your chance. Bakery assistant positions at Lower Mill Bakery in Glasgow offer a salary of £20 to 25 per hour with no prior experience required, full-time and temporary employment in 2025, and all work takes place on-site where you can immerse yourself in the aromas of fresh bread and sweet treats.

This is a physical job where every day brings hands-on learning, a friendly team, and the joy of seeing your creations delight customers.

Details:

• Position Available: Bakery Assistant
• Location: Lower Mill Bakery, Glasgow
• Industry: Food/Hospitality
• Job Type: Bakery Workers/Baker Assistant
• Minimum Experience Required: No
• Education Required: Basic English
• Visa: Sponsorship
• Relocation: Yes
• Accommodation: No
• Employment Term: Temporary and Full-Time (Subject to Visa Extension)
• Salary Hourly: £20-25 per hour

Requirements of Bakery Jobs in Scotland:

Minimum Education:

• It is best to have a high school education. Getting more skills or training in baking or cooking can help you get a job.

Experience:

• You should have worked in a bakery or a similar food service job for at least one to two years. This gives people a chance to show off their skills in a real-life situation.

Language Proficiency:

• You need to be fluent in English and have good conversation skills so you can work well with coworkers and customers.

Employer Responsibilities:

• To make sure they are following labor rules when hiring foreign workers, the employer needs to get a certificate from the Department of Labor.

Basic Skills:

• For jobs like managing inventory, figuring out recipes, and running a point-of-sale system, candidates should be able to do basic math and computer work.

Physical Fitness:

• People who want the job should be physically fit because they will have to stand for long amounts of time and regularly lift weights between 20 and 40 pounds.

Time and Resource Management:

• To meet production targets and make good use of ingredients and equipment, you need to be very good at managing your time and resources.

Job Offer Validity:

• A full-time job offer shouldn’t be more than two years old when the visa funding process starts.

Responsibilities:

Assist in Preparing and Producing Bakery Items:

• Do some work with getting the materials ready and helping to make baked goods like bread, pastries, and cakes.

Follow Recipes and Instructions:

• Follow certain recipes and instructions to make sure that all of the baked goods are of the same high quality and taste.

Operate Baking Equipment and Machinery:

• Use ovens, mixers, and other baking tools safely, and make sure they are well taken care of and used correctly to avoid accidents.

Monitor Baking Processes:

• Watch the baking times and temperatures and make changes as needed to make sure the goods are baked just right.

Decorate and Present Baked Goods:

• Use your imagination to decorate cakes and pastries, and make sure that all of your items look good for customers.

Maintain Cleanliness and Hygiene:

• Follow strict rules about cleanliness and safety in the bakery to make sure that food preparation takes place in a safe and clean space.

Collaborate with Team:

• Share your tasks and help each other out as needed to make sure that production runs smoothly with your team members.

Read Also: Housekeeping Jobs in Scotland

Benefits of Bakery Jobs in Scotland:

Competitive Compensation:

• The amount of skill and experience needed for a job in a bakery usually determines how much the pay is. The pay will be fair and in line with business standards.

Potential for Career Growth:

• Professionals who work in bakeries can move up in their careers and become bakery directors, production managers, or specialty bakers. Learning and growing all the time can lead to more responsibility and more money.

Visa Sponsorship Available:

• People who are qualified will be able to get visa support, which will make the immigration process easier for people who want to work in Scotland. This help can make it easier to get the work permits and housing you need.

Dynamic Team Environment:

• Join a friendly and helpful team at Lower Mill Bakery, where working together and getting along is valued. When you work with others as a team, you feel like you fit and are working toward the same goals.

Cultural Experience:

• Working in Scotland is a one-of-a-kind chance to be immersed in a rich cultural environment that will improve both your personal and work life.

Skill Development:

• Employees can learn a variety of skills, such as how to bake, deal with customers, and work as a team. These skills can help them grow as people and make them more employable in the food industry.

Available Jobs:

• Bakery Assistant
• Bakery Manager
• Bakery Clerk
• Bakery Accountant
• Dishwasher
• Kitchen Assistant
• Bakery Waiter/Waitress
• Bakery Bench Hand
• Bakery Production Operator
• New Product Development
• Bakery Chef
• Pastry Chef/Cook
• Dough Maker
• Fryer
• Chocolatier
• Candy Maker
• Bagel Maker
• Pie Maker
• Cookie Icer
• Production Baker

Who Can Apply?

• Applicants from Asian, African, and Latin American countries.
• European, Asian, and African nationalities.

How to Apply for Bakery Jobs in Scotland with Visa Sponsorship for Foreigners?

More Info

Conclusion:

Bakery assistant jobs at Lower Mill Bakery in Glasgow offer hands-on experience, competitive pay of £20 to 25 per hour, and full-time work in 2025 with visa sponsorship. Candidates gain valuable skills in baking, teamwork, and customer service while working in a friendly, dynamic environment. This opportunity also allows foreigners to immerse themselves in Scottish culture and grow their careers in the food industry.

Frequently Asked Questions: