Jobs With Visa

Baker Jobs in Canada with Visa Sponsorship

If you work as a baker for a local supermarket or retail establishment, or at a factory for a well-known company, this position might be a game-changer for you! It’s not as hard as you would imagine to get a job as a baker. Without a high-level degree and novice experience, no one would want to miss this fantastic chance to work in Canada. This job posting is about Bread Baking Jobs in Canada with Visa Sponsorship at Costco, the largest retailer of meat, organic food products, and other goods worldwide. Costco is a multinational firm that operates a warehouse club of a retail giant business.

In addition to giving you the most recent details on the bread-baking jobs at Costco in Canada, this page also offers advice on how to obtain baking jobs in Canada with a sponsored visa at other wholesale and retail Canadian bakery companies. To learn more about Baker Jobs in Canada with Visa Sponsorship, continue reading below:

Details of Baker Jobs in Canada with Visa Sponsorship

  • Employer Name: Costco Wholesale.
  • Position: Baker
  • No. Of Vacancies: 9
  • Salary: $18.99 per hour
  • Employment type: Full time
  • Location: Alberta,  British Columbia, Manotida,  New Brunswick, and other 4 locations in Canada
  • Country: Canada

Requirements 

Educational Qualification:

  • At least a high school diploma is required of candidates.

Certification:

  • It is necessary to have a Meal Security Certification (or a comparable food safety certification).

Experience/Expertise:

  • Candidates must demonstrate their ability to manage baking duties effectively by having prior experience or demonstrated skills working as bakers.

Job Duties of a Baker

Recipe Creation and Development:

  • Make and develop recipes for a variety of baked products, including bread, pretzels, cakes, cookies, biscuits, tarts, and other menu items.

Dough Preparation:

  • Prepare, mix, and knead dough for baked goods such as cakes, biscuits, bagels, and patisserie.

Filling and Decoration Preparation:

  • Prepare fillings (cream, vegetables, chicken), toppings, glazings, icings, and decorations for cakes, pastries, tarts, and other baked items.

Hygiene Maintenance:

  • Throughout the entire working process, make sure the kitchen, cooking area, or bakery is hygienic and clean.

Inventory Management:

  • To keep things running well, keep an eye on the supply of ingredients and restock items as needed.

Baking Process:

  • Using tools like electric mixers, blenders, ovens, and other baking supplies, combine ingredients in the proper proportions as directed by the recipe.

Quality Control:

  • Verify that every item satisfies the organization’s safety and quality requirements.

Customer Service:

  • Welcome clients, respond to questions, offer advice, take orders and payments, and manage other client-related tasks.

Record Keeping:

  • Maintain records of deliveries, inventory, production, and sales levels.

Order Fulfillment:

  • Gather the required client data and make sure that orders and deliveries are fulfilled according to the client’s requirements and on schedule.

Workstation and Equipment Cleaning:

  • To guarantee a secure and sanitary working environment, clean workstations and sterilize equipment.

Read Also: Bakery Associate Jobs in Canada – Visa Sponsorship

Types of Baker Jobs in Canada with Visa Sponsorship:

Given the main duties of a baker, the following are some typical job titles at bakeries:

  • Bakery Chef.
  • Pastry Chef/ Cook.
  • Dough Maker.
  • Fryer.
  • Chocolatier.
  • Candy maker.
  • Bagel maker.
  • Pie maker.
  • Cookie icer.
  • Production baker.

Bakery Jobs in Canada with Visa Sponsorship

Bakery Assistant:

  • Help bakers with ingredient preparation, baking, and packaging. may also be useful for maintaining and cleaning tools and workspaces.

Bakery Manager:

  • Oversee bakery operations, including personnel management, inventory control, and making sure output satisfies quality requirements. The manager is in charge of budgeting, scheduling, and making sure the bakery complies with health and safety standards.

Bakery Clerk:

  • Handle transactions at the bakery counter, assist customers with product selection, assist with stocking and arranging baked goods, and provide customer service.

Bakery Accountant:

  • Oversee the bakery’s financial documentation, including payroll, budgeting, sales tracking, and costs. Assist with financial planning and guarantee financial compliance.

Dishwasher:

  • To guarantee efficient operations in the bakery, keep the kitchen space clean and wash the dishes, utensils, and baking supplies.

Kitchen Assistant/Helper:

  • To help with the everyday operations of the kitchen, aid bakers and kitchen staff by preparing ingredients, cleaning, maintaining equipment, and carrying out other duties as required.

Bakery Bench Hand:

  • Handle the assembly and shape of baked goods before to their placement in the oven, work with dough and other ingredients, and help prepare bakery items.

Bakery Production and Equipment Operator:

  • Manage the equipment and machinery used in bakeries to produce baked items, making sure that everything runs smoothly and safely. They might also help with final product packaging and delivery.

New Product Development:

  • Collaborate with the bakery team to create new baked goods, test recipes, and make sure they adhere to safety, quality, and taste requirements.

Bakery Waiter/Waitress:

  • In a front-of-house position, serve clients in a bakery or café, collect orders, bring food and drinks, and guarantee a high degree of customer satisfaction.

Benefits 

Competitive Pay:

  • To ensure that they are fairly compensated for their work, candidates are given a pay scale that is based on their role and level of expertise.

Insurance Coverage:

  • In addition to regular medical examinations to guarantee workers’ health, health insurance benefits are offered.

Savings and Worker Benefits:

  • Employees receive worker benefits and savings programs, which give them more financial stability and aid in saving for the future.

Positive Work Environment:

  • Workers may anticipate an amazing work environment that fosters a positive and joyful work culture.

Visa Sponsorship:

  • Selected applicants will be sponsored for a visa, which will enable them to work lawfully in Canada and support the regional bread sector.

Average Salary 

Numerous crucial elements of a baker’s employment requirements, including education, professional bakery certification, years of experience, etc. However, the Indeed random employees and employers poll indicates that the average Canadian pay for a baker is $36,203, with a usual range of $30,646 to $41,906. This relates to the $17 hourly rate on average, with a range of $15 to $20.

How to Apply

More Info

Conclusion

For both seasoned and inexperienced bakers, Baker Jobs in Canada with Visa Sponsorship presents an amazing opportunity to launch a career at Costco, a top store. This position is perfect for people who want to establish themselves in the Canadian bread business because it offers a fair salary, a supportive work environment, and visa sponsorship. To guarantee your place and take advantage of a rewarding career in a developing field, apply right away!

Frequently Asked Questions

  1. What are the salary and benefits offered?

    The hourly wage for this role is $18.99. A nice work atmosphere, savings plans, and health insurance are extra perks.

  2. What educational qualifications are required?

    Along with a Meal Security qualification or an equivalent food safety qualification, a high school graduation is necessary.

Balisha Rao

My Self Balisha Rao ,Unlock the pathway to seamless visa navigation and career progression with my Expertise. Leverage 4 years of expertise in visa guides and career development for personalized guidance towards your goals. Let's craft your journey together.

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