Specialist Chef Jobs in Ontario 2025 – Apply Now

Thanima Kerala Kitchen, located at 5165 TOMKEN ROAD, Mississauga, ON L4W 1P1, is in search of a Specialist Chef who is enthusiastic and possesses exceptional interpersonal skills. The successful candidate for this position is anticipated to commence work as soon as practicable. The position is either full-time or permanent. The shift timings for this position are as follows: Day, Evening, Night, Weekend, Shift, Overtime, Early Morning, and Morning.
Key Points:
- Employer Name: Thanima Kerala Kitchen
- Position: Specialist chef
- No. of vacancies: 2
- Salary: $36.50 hourly / 40 hours per week
- Employment type: Permanent employment, Full time
- Location: 5165 TOMKEN ROAD, Mississauga, ON L4W 1P1
Job Description:
- The kitchen staff must observe the candidate demonstrate novel cooking techniques and equipment.
- The candidate will be accountable for providing guidance to chefs regarding food preparation, cooking, garnishing, and presentation.
- The candidate is required to prepare and cook food on a regular basis, as well as for special visitors or functions.
- The candidate is required to prepare and cook meals or specialty dishes.
- The candidate will be accountable for the development of menus and the verification that the food reaches the required quality standards.
- The candidate is required to prepare dishes for clients who have food allergies or intolerances.
- The candidate will be accountable for the supervision of kitchen staff and assistants.
- Buffets and banquets must be coordinated by the candidate.
- The candidate will be accountable for overseeing culinary operations.
- Kitchens and food service areas must be inspected by the candidate.
- The candidate is required to prepare and cook specialized dishes for patients in accordance with the instructions of a dietitian or chef.
- The kitchen and work areas must be cleaned by the candidate.
- The candidate is required to maintain records and inventories of equipment, supplies, and sustenance.
- The candidate is required to prepare and cook a variety of dishes and foods, including comprehensive meals.
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Requirements for Specialist Chef Jobs in Ontario:
- The candidate must possess a high level of proficiency in the English language.
- A certificate of secondary (high) school matriculation is required for the candidate.
- The optimal candidate will possess a minimum of 2 to 3 years of experience in a related industry.
- Dependability is a prerequisite for the candidate.
- The candidate should possess a flexible and organized nature.
- The candidate must possess the ability to act independently.
- The candidate must be dependable.
- The ideal candidate should possess solid teamwork skills.
- The candidate must prioritize the needs of the consumer.
- The candidate must possess exceptional time management abilities.
Work Setting:
- The candidate should be employed in establishments that are typically fast-paced and necessitate the highest level of efficiency.
- The candidate must be prepared to migrate to a new or different city in order to secure employment.
Experience and Specialization:
Cuisine Specialties:
- A specialty of the cuisine is South Indian.
Specialization or Experience:
- The candidate must possess specialized environmental abilities and knowledge.
Additional Information:
Security and Safety:
- A comprehensive criminal background check should be conducted on the candidate.
Transportation/travel Information:
- Public transportation is accessible to the candidate.
- The candidate must be prepared to travel.
Work Conditions and Physical Capabilities:
- The candidate must be capable of operating in a fast-paced, high-volume environment.
- The candidate must be prepared to perform under pressure.
- The candidate is required to complete the task within the specified time frame.
- The candidate should be expected to manage substantial tasks as part of their daily responsibilities.
- The candidate must be prepared to engage in physically taxing duties as part of their daily responsibilities.
- The candidate should possess a keen eye for detail.
- The candidate must be prepared to work extended hours in positions that involve sitting, standing, and strolling.
- The candidate must be prepared to operate in a permanent capacity for an extended period of time.
- The candidate must be prepared to work extended hours in a variety of positions, including kneeling, crouching, and bowing.
- The candidate should be expected to conduct repetitive tasks on a regular basis.
- The candidate must be prepared to work additional hours if required.
Benefits of Specialist Chef Jobs:
- High Demand: Ontario is experiencing an increase in the demand for experienced chefs, which provides job security.
- Competitive Salary: Specialist chefs are compensated at a competitive rate, with the potential for increased compensation as a result of their experience and expertise.
- Employment Security: The culinary industry in Ontario provides long-term employment stability as a result of the consistent demand for chefs.
- Diverse Work Environment: You have the opportunity to work in a variety of establishments, including high-end restaurants, hotels, and catering companies.
- Career Advancement: Specialist chefs have numerous opportunities to advance to executive chef or management roles.
- Networking Opportunities: You will have the opportunity to establish a professional network in the culinary industry, which will provide you with access to a wider range of career opportunities.
- Cultural Exposure: The diverse population of Ontario enables chefs to work with a diverse selection of ingredients and cuisines.
- Work-Life Balance: Chefs can achieve a satisfactory work-life balance by securing the appropriate position that offers them schedules.
- Travel Opportunities: Chefs who are proficient may have the opportunity to participate in culinary competitions, travel for culinary events, or work in international kitchens.
How to Apply:
If you are interested in applying, please submit your application through the channels or options that are provided.
- By Email: info@thanimaonline.com
Frequently Asked Questions:
What are the job duties?
Specialist chefs prepare and cook specialized dishes, often focusing on a particular cuisine. They manage kitchen operations, ensure quality control, and train staff. Creativity and precision are essential.
What qualifications are required?
A diploma in culinary arts is typically required. Experience in a professional kitchen, particularly in specialized cooking, is preferred. Strong leadership and organizational skills are crucial for success.
What is the salary range?
Specialist chefs in Ontario earn between $40,000 to $70,000 annually. Pay depends on experience, the establishment, and location. Some positions may include additional benefits such as tips and bonuses.