Food Service Manager Jobs in Canada With Visa Sponsorship
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Manager/Supervisor of Food Service Jobs is the perfect career route for people with strong administrative and people skills but no schooling or years of experience. Even though your job is simple, you get paid nicely for it.
The restaurant Total Pan, located in Brampton, Ontario, Canada, is our employer today. There are now two openings for this position, and applicants must start working as soon as feasible. It is a permanent, full-time position. Continue reading to discover all of the job’s crucial details:
Details of Food Service Manager Jobs in Canada With Visa Sponsorship
- Job Title: Food Services Manager/Supervisor.
- Employer’s name: Royal Pan, Brampton, Ontario, Canada.
- Job Location: Ontario, Canada.
- Job Industry: Hoteling/Food services
- Job Type: Full Time/Permanent.
- Duty Hours: 30 hours per week.
- No. of vacancies: 2
- Experience Required: Will be preferred.
- Knowledge Required: Not High
- Age Limit: 18-onwards.
- Expected Salary: CAD 17 per hour.
Read Also: Work Visa Packaging Jobs in Canada
Requirements
Education
- No specialized education required.
- A high school diploma is sufficient.
Work Experience
- Experience of at least a year is preferred.
- Priority is given to applicants with experience working in clinics, hospitals, or catering.
Language Proficiency
- Fluency in English is required.
Physical Fitness
- The applicant needs to be able to stand for extended periods of time and be physically healthy.
Financial Stability
- must have enough money to pay for moving costs.
Work Authorization
- A current work visa or permit is required.
- Under the category of unskilled labor visas, foreigners may apply.
- People with student visas might also qualify.
- Due to Canada’s point-based immigration system, candidates must get a minimum score in order to be considered for work-related immigration.
Work Environment & Skills
- the capacity to operate in a fast-paced setting.
- strong leadership, administrative, and managerial abilities.
- keen eye for details to spot errors or poor management.
Training Requirement
- During the first month of employment, candidates are required to take part in a training program.
Responsibilities
Supervising Kitchen Operations
- supervising the cooking, serving, and presentation of food in the kitchen on a daily basis.
- overseeing cooks, servers, dishwashers, and others in the kitchen.
Menu and Food Management
- giving guidance on portion control, recipe standards, and menu preparation.
- putting waste management techniques into practice to reduce food waste.
Inventory and Supply Control
- maintaining kitchen inventory and food supply records.
- ensuring appropriate supply levels by ordering and monitoring food deliveries.
Budgeting and Financial Planning
- Organizing and overseeing the kitchen budget to keep expenses under control.
- ensuring effective use of resources in order to increase profitability.
Health, Safety, and Hygiene Compliance
- upholding hygienic, safety, and health regulations in the kitchen.
- inspecting kitchens to make sure sanitary rules are being followed.
Special Dietary Needs
- preparing patient-specific meals in accordance with dietary guidelines.
- serving clients that have dietary restrictions or allergies.
Event Coordination
- planning and overseeing banquets, buffets, and other special occasions.
Benefits
- Free Food – Complimentary meals provided by the employer.
- Free Accommodation – Housing or accommodation allowance is covered.
- Free Medical Insurance – Healthcare coverage for medical expenses.
- Free Transport – Company-provided transportation for commuting.
- On-The-Spot Visa Booking – Immediate visa processing upon job confirmation.
- On-The-Spot Flight – Employer-sponsored airfare once the job is confirmed.
- Paid Annual Holidays – Vacation leave with salary benefits.
- Paid Overtime – Additional earnings for extra working hours.
- Easy Job Adaptation – Quick learning curve and familiar work environment.
How to Apply
Conclusion
Jobs as a food service manager or supervisor in Canada are excellent for people with strong leadership qualities and little formal schooling. This position offers a steady and fulfilling career path with free housing, visa sponsorship, and other perks. Apply now to guarantee your job if you match the prerequisites.
Frequently Asked Questions
What is the expected salary for this position?
The expected salary is CAD 17 per hour.
Is prior experience required?
It is preferred to have at least a year’s experience, particularly in clinics, hospitals, or catering services.